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WATERMELON-MINT ICE CUBES RECIPE
Ingredients:
6 cups 1-inch cubes seeded watermelon (about 1/4 large melon)
4 tablespoons (about) sugar
Fresh mint leaves
4 tablespoons (about) sugar
Fresh mint leaves
Directions:
Puree watermelon in processor (there should be about 4 cups). Mix in
sugar by tablespoonfuls to sweeten to taste. Pour into 2 to 3 ice cube
trays. Rinse mint leaves and place 1 leaf atop puree in each cube. Cover
and freeze until cubes are solid, at least 4 hours and up to 2 days.
yield: Makes about 24 ice cubes
active time:
15 minutes
total time:
4 hours 15 minutes
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Source (credit):http://www.epicurious.com/recipes/food/views/Watermelon-Mint-Ice-Cubes-235177
WATERMELON-MINT ICE CUBES RECIPE
CRANBERRY CHERRY POPSICLES RECIPE
Ingredients:
1 cup Ocean Spray® Cran•Cherry® Cherry Cranberry Juice Drink
1 cup frozen pitted cherries
1/3 cup Greek-style vanilla yogurt
1 teaspoon fresh lemon juice
1 teaspoon fresh lemon zest
1 cup frozen pitted cherries
1/3 cup Greek-style vanilla yogurt
1 teaspoon fresh lemon juice
1 teaspoon fresh lemon zest
8 craft sticks
Directions:
Combine all popsicle ingredients in blender. Cover; blend on high speed 15 to 20 seconds or until smooth.
Pour into 8 frozen pop molds (2.5 ounces to 3 ounces each). Cover, insert sticks; freeze for 2 hours or until completely firm.
To serve, dip outsides of molds into warm water to loosen.
Makes 8 pops.
Pour into 8 frozen pop molds (2.5 ounces to 3 ounces each). Cover, insert sticks; freeze for 2 hours or until completely firm.
To serve, dip outsides of molds into warm water to loosen.
Makes 8 pops.
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Source (credit): http://oceanspray.com/Recipes/Corporate/Desserts---Snacks/Cranberry-Cherry-Popsicles.aspx
CRANBERRY CHERRY POPSICLES RECIPE
VANILLA CUSTARD ICE CREAM RECIPE
Ingredients:
1 tablespoon butter
6 cups milk
2-1/4 cups sugar, divided
6 tablespoons all-purpose flour
6 eggs, separated
3 cups heavy whipping cream
1 tablespoon vanilla extract
Sliced strawberries or other fresh fruit, optional
6 cups milk
2-1/4 cups sugar, divided
6 tablespoons all-purpose flour
6 eggs, separated
3 cups heavy whipping cream
1 tablespoon vanilla extract
Sliced strawberries or other fresh fruit, optional
Directions:
In a Dutch oven, melt butter. Pour in milk and 1 cup of sugar. Bring to a boil over medium-high heat, stirring occasionally.
Combine flour and remaining sugar; add to pan. Bring to a boil, stirring constantly. Cook and stir for 2 minutes; remove from the heat.
In a bowl, beat egg whites until stiff peaks form. While beating, gradually add yolks. Stir in 1 cup of hot milk mixture. Return all to kettle; cook and stir for 2 minutes (do not boil). Chill.
Add cream and vanilla; mix well.
Freeze in an ice cream maker according to manufacturer's directions. Serve with fruit if desired. Yield: about 3 quarts.
Combine flour and remaining sugar; add to pan. Bring to a boil, stirring constantly. Cook and stir for 2 minutes; remove from the heat.
In a bowl, beat egg whites until stiff peaks form. While beating, gradually add yolks. Stir in 1 cup of hot milk mixture. Return all to kettle; cook and stir for 2 minutes (do not boil). Chill.
Add cream and vanilla; mix well.
Freeze in an ice cream maker according to manufacturer's directions. Serve with fruit if desired. Yield: about 3 quarts.
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Source (credit): http://www.tasteofhome.com/Recipes/Vanilla-Custard-Ice-Cream
VANILLA CUSTARD ICE CREAM RECIPE
NUTTY PEACH ICE CREAM, RAW - NO CREAM
~~~~~~~~~~~
Main Ingredients:
1/2 cup Raw Almonds (Rinsed) or
1 tsp Pure Vanilla Extract
1/4 cup Agave Syrup (raw)
1 cup Almond, Soy, Rice Milk (or whatever your favorite ‘nut’ milk is)
3 ripe Peaches (washed and pitted – skin on)
2 +/- cup Ice (adjust accordingly if your mixture is too runny or too thick)
Optional Toppings:
1 Tbs Nuts (use your favorite)
1 Tbs Shredded Coconut (unsweetened)
1 Tsp Chocolate chips or Raw Chocolate (Cacao) Powder
1/2 cup Raw Almonds (Rinsed) or
1 tsp Pure Vanilla Extract
1/4 cup Agave Syrup (raw)
1 cup Almond, Soy, Rice Milk (or whatever your favorite ‘nut’ milk is)
3 ripe Peaches (washed and pitted – skin on)
2 +/- cup Ice (adjust accordingly if your mixture is too runny or too thick)
Optional Toppings:
1 Tbs Nuts (use your favorite)
1 Tbs Shredded Coconut (unsweetened)
1 Tsp Chocolate chips or Raw Chocolate (Cacao) Powder
Directions:
- In the VitaMix, place the almonds, vanilla and agave syrup. Start at Variable Speed 1 and slowly move to speed 10 as the almond mixture blends thoroughly.
- Bring the speed down to about 4-5 and slowly add the one cup ‘milk’ through the hole in the lid (remove cap first) and blend. Put the cap back on and slowly work your way up to Variable Speed 10, then turn on ‘High’ until the almonds are smooth.
- Bring the speed down and turn the machine off. Add in your cut peaches and ice.
- Turn the Vita-Mix on again and gradually work your way up to speed 10 again, then ‘high’. If need be, use your tamper to guide the ingredients into the blade and mix well.
- As the Ice Cream blends, you will hear the motor change sound and begin to mix from the bottom up. Remove the tamper and wait for the mixture to form 4 lumps at the top. At this point, turn off the VitaMix and you’re done!
- Serve as you would Ice Cream – in bowls or cones. Top with your favorite toppings and Enjoy!
Servings: 4-6
Yield: Approx 4 Cups
Ready In: Approx. 5 minutes
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Recipe Renovation!
Don't let your family get bored of this recipe! ... Recipe Renovate ... Keep it exciting!
....Simply switch to the fun alternative twist (below) the next time you cook it, and then back again the time after that, and so on, and so on. Do this, and not only will they not get bored with it, but you may even get some frequent requests for it.
>>> Here's How To Renovate This Recipe:
Try Pecans, Walnuts, Cashews etc..
By the way: I
strongly encourage anyone who can think of any different way(s) to
renovate this, or any other recipe on this site, to please share your
idea(s) in the comments section of that recipe's page (below the post). I and all my readers will most definitely greatly appreciate your creativity.
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Source (credit): http://alittleinsanity.com/nutty-peach-raw-ice-cream/
NUTTY PEACH ICE CREAM, RAW - NO CREAM
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